Dates with biscuits& nuts .... easy , healthy and delicious recipe

Actually this recipe is the best ever, it just contains what the body needs moreover it is sooooooo delicious

ingredients:

Pressed dates

tea biscuits 

unsweetened chocolate powder 

toasted nuts << what ever you love 

some oil 

coconut powder

---

1- First cover your hand with some oil when ever you needed --> because you will work with pressed dates 2- take these dates and knead them very well to be softened 

3- if you like the taste of chocolate as I do, add the chocolate power while kneading it  

4- you should know that the more chocolate powder the less sweet and sugary the dessert will taste 

5- now take your plate and add some coconut, make sure to spread it all over the plate otherwise the dates will stick.
6- add the softened dates make sure that layers should be so thin

7- add the biscuits and try to press it down and don't be aware if something crash

8- add another thin layer dates of  then a layer of biscuits then the last layer will be dates
9- now take the nuts and add them, to make sure that they wont remove easily press them down slightly
10 - then and it is up to your choice, with a brush add some corn syrup at the top to make it more shiny
11- add some coconut at the end and enjoy
     

new touch in home made marshmallow

the new touch is the wavy colors

to know how to make marshmallow
see this link
 http://cookandmakebook.blogspot.com/2014/04/how-to-di-perfect-marshmallow.html

to make these colors use the same recipe
but
1- prepare baking pans (the same number of colors you want )
2- divide the mixture in to  baking pans
3- then on each baking pan spread 2- 3 dots over
4- spray the spatula with oil and start from one dot making wavy randomly shapes, try to go through all the pan,
5- make that quickly to all the spots
6- then try to equalize the marshmallow as possible and cover it with corn starch mixture


actually this is a gift
and I try to wrap it as possible
see the final look

Nescafe Cake... easy recipe

ingredients:
1 packet tea biscuits  
1 tablespoon of Nescafe ( black)
1 can of cream
whipped cream .. 3 packets
----

1- make the whipped cream according to the instructions on its packet and then add the cream and stir and then place it in the refrigerator
2- bring 1 cup of room temperature water and add the Nescafe to it, then stir until dissolved
3- use a Pyrex pan ( that you will serve with )
4- dip the biscuits one by one in the nescafe mixture and place them in the Pyrex side by side without leaving any space in between
5- cover the biscuits layer with 1\3 of the whipped cream
6- add another layer ob biscuits followed by the whipped cream twice
7- then on the face spread some of the chocolate powder and you can add some nuts
8- refrigerate for at least 4 hours and enjoooy :)

 

mini cake in seconds ... very simple recipe, technique for serving cake

having visitors suddenly, make me crazy coz there is no way to make something immediately or in seconds

so this is anew technique for serving cake

this is the cake that I use, I really save dozens of them every time

    
then cut every one into cubes gently and serve them with cream

see how they look like in seconds

jello cake ... delicious and simple recipe

jello cake is the best dessert ever.. specially for summer.. moreover its very simple I guarantee  it well take 1\4 hour at most ^_^

ingredients:
3 jello packets I actually prefer mix of 3 kinds cherries & strawberry &  blueberry flavors ( I use these )
Any kind of vanilla cake you can make it or buy it ( in my case i bought it )
fruits that fits you jello flavor in my case banana & strawberry
juice of 1 lemon & brush

---
1- make the jello as it is written on the packet
2- on that time put the cake on a serving dish or in pyrex dish make sure that it fits properly like here
 

 
3- now add the jello gently on all of the cake to absorb .. better when jello is hot so absorb better
4- line the chopped fruits in the way you prefer and add the lemon juice above the fruits so that their color want change

and this is the final result

 enjoy ,
please write a comment to tell me what do you think about it, or whether I should put it in my cook book or not , and please tell me if  you try it or not... 
looking forward to hearing  from you ^_^

how to make the perfect MARSHMALLOW......the perfect food gift idea

when we think of gifted food marshmallow comes to mind, who don't love marshmallow and believe me this is the perfect recipe for it..
 this post will act like a guide more than recipe because yesterday when I made it was disaster literally, but it was  perfect, delicious and moused when you eat it and lovely more than any marshmallow I have bought ever.

ingredients
1\3 corn syrup
2 cups of sugar
1 cup of water
2 1\2 spoon gelatin powder
2 tea spoons of vanilla extract
1\4 tea spoon salt
--
1\4 cup of granulated sugar
1 cup of core starch
 mix them
---
1- line your baking pan with foil because the marshmallow is sticky and spread over it 2 spoons of the mixture of granulated sugar and corn starch
2- warm 1\2 of water and then put it in the mixture bowl and spread the gelatin on it, then stir it  for one round to two only , just to make sure that most of the gelatin was covered with water. and then leave it at least for 15 minutes.
3- on the other side in  a pan put the corn syrup + the rest of the water + the sugar+salt an leave it on medium heat and and don't stir it right now.
4- when it comes to boil stir it for just 1-3 times and leave it for 6-8 minutes or until the degree reached 240 F, it you that you leave it more and the mixture is coming browny on the sides please don't panic this what was happened with me and I just added a couple of spoons of boiled water to the mixture
5- then go back to the gelatin mixture and flip it to low to break it and then put the boiling mixture on it gently and then higher the speed from time to time until you reach the higher speed
6- leave it until the mixture is fluffy and white and wait until it is form and then add the vanilla, this process will be about 10 -12 minutes
7- now put the mixture in the baking pan (you need to work quickly because it will be more are more sticky ) and try to straighten it up with spatula that  is covered with oil
8- spread for about 2 spoons of the mixture of granulated sugar and corn starch over it and cover it with plastic rap then leave it over night or for 4-6 hours to cool
9- when it is cool and form take a sharp knife and cover it with corn starch mixture and cut it in to cube or what ever shape you want
don't forger to cover the cubes with corn starch mixture and take out the excess.

I hope you enjoy it, please write a comment to tell me what do you think about it, or whether I should put it in my cook book or not , and please tell me if  you try it or not...
looking forward to hearing  from you ^_^

cheese cake ....very Simple Recipe

Actually, this cheese cake is very delicious recipe, and it takes not more than 10 minutes.

 ingredients:

chocolate chips or M&Ms as you like

1\4 cup of butter 

1 cup of cream cheese 

 1\2 cup white chocolate   

cookie crumbs

note: all ingredients should be at room temperature 

-----------

1-press the cookies firmly in the bottom of the plane and then put it the the refrigerator  

2- now in a bowl but the butter with white chocolate, enter them to the microwave for 30 seconds, take them out and mix them and return them for 15 seconds.. return the process until completely melted.

3- add to the mixture the cream cheese and stir until the mixture is creamy 

4- add the chocolate chips or M&Ms and mix 

5- finally add the mixture to the biscuit crumbs and return to the refrigerator for at least 2 hours 

 enjoy :)