new touch in home made marshmallow

the new touch is the wavy colors

to know how to make marshmallow
see this link
 http://cookandmakebook.blogspot.com/2014/04/how-to-di-perfect-marshmallow.html

to make these colors use the same recipe
but
1- prepare baking pans (the same number of colors you want )
2- divide the mixture in to  baking pans
3- then on each baking pan spread 2- 3 dots over
4- spray the spatula with oil and start from one dot making wavy randomly shapes, try to go through all the pan,
5- make that quickly to all the spots
6- then try to equalize the marshmallow as possible and cover it with corn starch mixture


actually this is a gift
and I try to wrap it as possible
see the final look

chocolate syrup ... the easiest & most delicious recipe ever

chocolate syrup ... the easiest & most delicious recipe ever

ingredients :
1\2 cup of unsweetened chocolate  powder
1\2 cup of vegetables oil
1\2 cup of sugar
1\2 cup of  milk
1\2 teaspoon of vanilla

---

mix all the ingredients in the blender very well until the sugar is dissolved and you are done

please try it very soon with cake you will be surprised

 
   

Lemon Pickle... delicious Indian recipe

Ingredients:

18 large lemons
2 tablespoons fine chopped garlic
5  or more hot pepper
1-chopped hot pepper
1 tablespoon vinegar
2 tablespoons salt
1 tea spoon black pepper seeds
1 tea spoon sugar
1 tea spoon Turmeric seeds
1 tea spoon mustard seeds
1/2 cup oil
1 tea spoon curry
1 tea spoon of cumin seeds
pinch of coriander
----
1- wash the lemons and dry them very well
2- get the juice of 6 lemons ( note: you always take the juice of  1\3 of total number ) and put them aside
3- on a frying pan put the oil on medium heat and put the 1 chopped hot pepper & cumin & mustard & Turmeric & coriander & black pepper
4- stir until you smell the seeds and then add the curry and stir for 2 seconds then tern the heat off
5- leave the mixture until it is at room temperature
6- now cut the other 12 lemons to peaces  with the skin ( as it is shown in the picture) and make sure you get rid of black spots and remove the seeds
7-on the blender but the other 5 pepper & the vinegar until they are fine chopped
8- put the pepper mixture on the lemon & add the lemon juice & salt , sugar , garlic & the oil mixture
9- mix together until the salt and the sugar is Dissolved
and it is done
you actually can taste it to add some more salt and let me tell you, you can eat from it emediatly but it is better after 3 days to week

enjoy that taste, you can't get rid of it


 

Corn Syrup

Hello everybody,
While I was searching on YouTube, and watching a lot of cooking channels, I saw that in most recipes they actually buy corn syrup cans ???
this was like a shock for me, because corn syrup is like the easiest thing you can do so why buy it and waste money

lets start :

ingredients:
1 cup of sugar
1/2 cup of water
1 tea spoon of pure lemon juice


to make it just drop everything in a pan on a medium heat and let it for about 5 minutes or until you see that the sugar is starting to melt. After that just take a spoon and stir it to make sure that the sugar is dissolved and then leave it for about 7-10 minutes boiling. this will be according to thickness of your syrup if you want it light then it will be just 7 minutes ... then leave it to cool and enjoy

believe me I use this recipe in my marshmallow and It was just perfect ^_^

please write a comment about this recipe telling me your opinion and It will be a joyful for me if you sign up and share with us your experience and recipes ^_^  ..